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Turbo Klar

Alcotec Turbo Klar is a two part finings. It causes the falling out of suspension in the ferment of yeast and proteins to clear the ferment.
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alcotec-klar-24-hour-finings-instructions

Alcotec Turbo Klar

Alcotec Turbo Klar is a two part finings used to clear wine or other starch based ferments. It causes the falling out of suspension of unspent yeast and proteins to clarify the ferment.

Transfer wine to separate narrow neck sanitised vessel fitted with a bung and air lock. De-gas product in racking vessel using a stirring  wand or such like.

 

For wine add part "A" and stir. Place air lock in container neck. Ideally "wine must" should reach the narrow neck of the bottle to reduce possible oxidisation. Allow to stand for minimum time recommended on pack. Remove air lock and add part "B". Replace air lock and allow to clear for the minimum time recommended by finings instructions.

Clarifying duration will vary depending on  ferment type. Ensure air lock is adequately filled with water during this time.

Contents: 65g



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