All Inn Brewing Session IPA
All Inn Brewing Session IPA Fresh Grain Wort
All Inn Brewing Session IPA creates an American style IPA with its blend of American Ale malt, Munich, light Crystal, Munich and Gladiator grain malt. Then generously hopped with Citra and Mosaic to produce a pleasant IPA bitterness.
Simply add 5 litres of water, activate yeast and add to wort at no warmer than 300C, dry hop with extra hops if you desire stronger hop flavour.
Another fantastic addition to your home brewing supplies.
If you desire you can dry hop an additional 50g Citra and 50g Of Mosaic hops for increased bitterness and aroma.
All Inn Brewing Session IPA suggested Yeast: Morgan's Premium Ale Yeast, US-05, Lallemand BRY-97, Lallemand Verdant IPA, Mangrove Jacks M44 West Coast yeast or liquid yeast of your choice.
Estimated IBU: 37
Estimated alcohol rating when fermented: 4.5% ABV
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