BSO Carlton's Blonde Ale Recipe Pack

 Carlton Cold Style Pack

The packs offered will not duplicate commercial products. They are a starting point from which the brewer can adjust the recipe to create their favourite beer.

Extract recipe kit.

1.7kg Morgans Australian Blonde

500g Gold Blend

12g Cluster hops (Infusion method)

12g Morgans Ale Yeast

 Ferment your wort from 19⁰ - 26⁰ Celsius.

This recipe pack uses Morgan's Australian Blonde as its foundation malt and then blends it with Dextrose and Maltodextrin.

It is infusion hopped with Cluster to influence bitterness and aroma.

The beer will have a dry mouthfeel from the enzyme in the blonde kit and the Maltodextrin. It will have around 3.5% ABV if kegged like the commercial beer.

Makes approximately sixty five (65) stubbies at 57c Each.

*Download Style Pack Instructions Here*